Something like this should never be taken straight. It's only useful application is to add some heat to a massive punch bowl, or perhaps a few drops to add some heat to a sauce in a cooking application.
By weight of comparison, I think everyone has had some standard old school red Tabasco before? A splash of that is about 2500 scoville units. Now Tabasco is not the hottest hot sauce in the world, true, but this is literally 100 times hotter. DO NOT TRY!
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That said, they are some of the tastier peppers out there; I just wish they used something different than boring old vodka to soak them in.
TL;DR: I'd try it.
Now, the Trinidad Scorpions? Those, yeah...